Cationic Corn Starch


Origin

:   China, India, Indonesia, Turkey

Cas Number

:   56780-58-6

HS Code

:   3505.10.90

Basic Information

Appearance

:   White Powder

Common Names

:   Cationic Corn Starch

Packaging

:   25 kg PP Bag

Derivative
Industrial Application

Food Grade

Cationic Corn Starch for the Food Industry is a modified starch designed to enhance texture, stability, and functionality in various food applications. Its cationic modification introduces positively charged groups to the starch molecules, improving interaction with negatively charged ingredients such as proteins and emulsifiers.
Used in thicken or stabilize a food product, or as an anti-caking agent

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